Team Tournaments
Posted: Thu Jun 27, 2002 5:30 am
Ed,
Going back up a couple of posts, Yes, I would agree.
Back to the mainstream:
I have heard that water temp can play a part in the problem, but I hear more about poor oxygen levels in the live-wells as the culprit. They have oxygen filters that can be hooked right up to your live-well pumps and can make a huge difference in the mortality of live-well bass.
On the Foxwoods tournament trial, they have been working with a live release boat for three years. They recently made some announcements related to these oxygen filters making a huge difference in their live release rates.
Now Joe makes another point, “What we do have to remember is that even if they act lively, delayed mortality can ruin any good intentions.”.
I fished a tournament up in Connecticut on Mansfield Hollow and the D.E.P. has been conducting studies there on this exact matter. They were at the ramp for the weigh-in and would take all of the bass from the tournament and bring them out to a huge cage they set up in the middle of the lake. Apparently, they have been checking up on these bass for the days that follow each tournament before they actually release these bass back into freedom. I’d sure like to see the results from this study. Hopefully, they are able to answer some of these questions we have all been pondering.
If I ever find out any of the details, I'll be sure to post them up on the boards.
BC
Going back up a couple of posts, Yes, I would agree.
Back to the mainstream:
I have heard that water temp can play a part in the problem, but I hear more about poor oxygen levels in the live-wells as the culprit. They have oxygen filters that can be hooked right up to your live-well pumps and can make a huge difference in the mortality of live-well bass.
On the Foxwoods tournament trial, they have been working with a live release boat for three years. They recently made some announcements related to these oxygen filters making a huge difference in their live release rates.
Now Joe makes another point, “What we do have to remember is that even if they act lively, delayed mortality can ruin any good intentions.”.
I fished a tournament up in Connecticut on Mansfield Hollow and the D.E.P. has been conducting studies there on this exact matter. They were at the ramp for the weigh-in and would take all of the bass from the tournament and bring them out to a huge cage they set up in the middle of the lake. Apparently, they have been checking up on these bass for the days that follow each tournament before they actually release these bass back into freedom. I’d sure like to see the results from this study. Hopefully, they are able to answer some of these questions we have all been pondering.
If I ever find out any of the details, I'll be sure to post them up on the boards.
BC